Yield: About 30 pieces
Cook time: 5 minutes
Ingredients:
1 bag of white chocolate chips
peppermint candies, smashed (I used 3 candy canes)
Place peppermint candies into a ziploc bag. Take your rolling pin and smash the crud out of them. Pour white chocolate chips into a microwavable bowl. Microwave in 30 second intervals until chips are melted. Stir in smashed peppermint candies. Pour onto wax paper and let cool. When cool, use your hands to break into bite size pieces.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment